Friday Afternoon Tea’s Family Tree blend is a delightful, tropical escape in a cup, and it’s quickly become a staple in my afternoon tea rotation. Inspired by Allison’s taste of Guam, this blend is a beautiful celebration of island flavors, bringing together crisp black tea, lush taro leaf, sweet coconut, and a touch of lemon. One of the standout features is the use of whole taro leaves—not the typical cut-and-sifted bits—which infuse the blend with an invitingly sweet, nutty flavor that carries a gentle hint of vanilla. This unique profile, paired with natural lemon flavoring and shreds of coconut, creates a breezy, refreshing cup that feels like sunshine in a teapot.
What really makes Family Tree special is its versatility. Served hot, the flavor is smooth and mellow, with the taro leaf’s sweetness playing beautifully against the bright lemon and underlying coconut creaminess. When iced with a splash of milk, this tea transforms into a luscious, almost dessert-like treat—the taro and coconut notes shine, while the lemon adds a subtle zing that keeps things balanced and uplifting. Whether you’re looking for a late-afternoon pick-me-up or a cooling summer indulgence, Family Tree offers a sweet, memorable tropical journey that I can’t recommend enough. If you love exploring new and vibrant flavors in your tea, this one is a must-try!
