Friday Afternoon Tea
Tulsi de Leche
Tulsi de Leche
Ay que rico! We adore our dulces, especially when they're spiked with a moderate caffeina boost thanks to the lusciously smooth, honey-noted Golden Yunnan. Throw in a smooth, happy body of Krishna Tulsi and a handful of real toffee chips, finish the whole party off with a decent dose of vanilla & caramel, and what have you got? The ideal dessert tea with unmistakable Latin flavor!
Ingredients: Toffee*, tulsi, black tea, natural caramel and vanilla flavoring
*toffee contains: sugar, vegetable oil (palm oil, sunflower oil), dairy butter, almonds, contains 2% or less of: salt, lecithin (soy), chocolate
Approximately 60mg of caffeine per cup
Steep at 205° F or 96.1°C for 3-5 minutes.
Blend by Friday
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This blend is sooo good! I got it as a sample and after one cup I'm hooked, I gotta get a full bag!
If you like sweet coffee desert drinks like I do, you'll love this. Cinnamon isn't overpowering- just the right amount to give a homely lift. Highly recommend with brown sugar and a splash of heavy whipping cream.
Delicious and not as sweet as I expected. If you add milk it will rapidly get a very de leches taste to it and get desserty but I'm actually pretty bewitched by drinking this just straight.